Apple Time

12 October

The business of fall is upon us...that joyful time when I am a single mother trying to keep it all together, the hamper of dusty work clothes always seems to be full, and figuring out how to get a hot meal to several hungry men requires more brain power than you might think.  The boys have been having an awesome harvest so far, however, and I'm loving that they're getting so much done while we still have warm weather. Ben comes home happy with how everything is coming along, which means I'm happy too. And we all know how important it is for momma to be happy.  
I do love all of the fun activities that fall brings, and visiting Center Grove orchard was first on our list. 





 























 



 




I made an apple fritter cake with some of the apples....and let me just tell you, IT'S AMAZING. As in, you need to stop whatever it is you're doing (which is reading my blog...so obviously not anything too important) and go make this cake right now.  

Apple Fritter Cake
For Filling:
1 heaping cup of sliced apples (I cored and quartered and then sliced)
1/3 cup sugar
1/4 teaspoon cinnamon
small pinch freshly grated nutmeg
2 tablespoons cornstarch
2 teaspoons water
Plus
1/2 cup brown sugar (I used a 1/4 cup each of dark and light)
1/2 teaspoon cinnamon
For Cake:
1/3 cup butter
3/4 cup sugar
1/2 cup applesauce
1 teaspoon vanilla
2 eggs
2 1/4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 cup greek yogurt (you could use plain yogurt as well or sour cream)
For Glaze:
2 cups powdered sugar
1 teaspoon vanilla
6 tablespoons milk
For filling:  Make your filling by combining apples, sugar, water, cinnamon and cornstarch in a small saucepan.  Cook on low heat for 5 to 7 minutes, stirring constantly until the sauce is thickend and the apples are a bit soft.  Set aside to cool.  In a small bowl, mix the brown sugar and cinnamon together until well combined and set aside.
For Cake:  Preheat oven to 350°.  Grease and flour a 9×13 baking dish.  Set aside.
Cream butter and sugar until light and fluffy, about 3 minutes.  Add applesauce and vanilla and mix till combined.  Add the eggs, one at a time, beating well after each addition.
Sift the dry ingredients together.  Add the dry ingredients to the batter in three parts alternating with the yogurt in two parts, beginning and ending with the dry ingredients.  Beat until just combined.
Spoon half of the batter into the prepared pan.  Spoon the cooled apple mixture over the batter carefully and spread as evenly as possible.  Sprinkle 2/3 of brown sugar cinnamon mixture over apples and cover with the rest of the batter.  Sprinkle the rest of the brown sugar cinnamon mixture over the top.
Bake for 45-55 minutes, until a toothpick inserted into the center of the cake comes out clean.
For Glaze:  While the cake is baking, make the glaze.  In a bowl, mix the powdered sugar, vanilla, and milk until the glaze is desired consistency.  When the cake comes out of the oven, immediately but carefully pour onto hot cake.  Try to pour as evenly as possible.  You might have to pick up the cake and tilt it to spread the glaze evenly.  I even poured some out that pooled at the corners and repoured that over the top.  Let the cake sit for awhile for the glaze to set.


You Might Also Like

7 comments

  1. Ohh, hang in there mama!! Loved the pictures!! What a fun fall memory :) and that cake?! Yum!!!! ps are you going south for Xmas? We'll be in Orlando, but hoping you guys will be down there!! Xxoo

    ReplyDelete
    Replies
    1. We sure are! We're actually thinking about doing Disney before we head to seaview...around the 17th. Will you be there later? If so, you need to come visit us at Seaview one day!

      Delete
  2. Looks like a great day! Love places like that! Sorry about the whole single mom thing though- at least your mom will be home soon:). And we made that cake too! It's awesome:)

    ReplyDelete
    Replies
    1. Yes, I will be very happy to have my momma back! I actually thought of you when I made the cake because I know you have a love for apple fritters. :)

      Delete
  3. Gracie didn't look too fond of the corn 😂
    Love that place though, it looks like so much fun!
    And that cake looks amazing. I wish we hadn't missed the apple picking season 😔 I guess grocery store apples will have to do!
    Miss and love you 😘

    ReplyDelete
    Replies
    1. ^^^ Apparently Google doesn't like emojis, haha

      Delete
    2. We miss you too! So much. :( Nope, Grace is not a fan of the corn pool....did her grumpy "mom stop taking my picture and get me out of this stuff" face give it away? And hahahaha to all the question marks in diamonds...stupid google, emojis are the best!

      Delete